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THE LOBSTER


The Lobster Restaurant - Images by fabian lewkowicz

 

Locals from decades past remember 'The Lobster' as a tiny shack that turned out 120 variations of seafood treats. Step back to the past and live the memories...


The original "The Lobster" opened in 1925, but it was the dreams of a dishwasher named Mateo Castillo that worked his way up to owner in 1950, that established "The Lobster" as the 'Seafood Shack' so sought popular through the 50's, 60's and 70's.

A family owned and operated venue, the modest structure only belied the strong attraction of location and real seafood. Their success was service and good food. A quality that holds true today. Rose Freeman purchased the property in the 80's. In the mid 80's, The Lobster closed its doors, leaving the property vacant for a decade.

"The Lobster" has long been an unofficial historical landmark, nearly as recognizable as the Santa Monica Pier sign. The original restaurant was built in 1923, and remained open until 1985. The 900 square foot seafood market style restaurant was very popular with the local Santa Monica residents and Pier visitors.  A constant out the door was a tribute to it's popularity. The restaurant had a menu that had over 60 fresh seafood items. The seating capacity was only 30 seats, most of which were countertop seating around the outside perimeter.

The menu is classic American Seafood featuring whole live Maine lobsters. Guests can sit at any seat in the restaurant or bar area and enjoy 180 degree views of the spectacular Pacific Ocean, accented by it's breathtaking sunsets, even celebrate the sea spun sunset phenomena called the 'Green Flash'. The terrace provides fresh coastal air for those who love to dine outdoors. At night, "The Lobster" enjoys the Santa Monica Pier aglow at it's feet. "The Lobster" re-opened with wonderful reviews. Now a years later, "The Lobster" has proved to be a memorable location to enjoy.

"The Lobster" stands as a tribute to the family that built its reputation. The remaining original structure within the foundation and walls of the main entrance and footprint still stand at the corner of Ocean Ave. and the Pier. "Established in 1923", recessed in the corner stone, greets guests in the spirit and heritage that only belongs to "The Lobster".

 

Posted on Wednesday, October 21, 2009 at 08:56PM by Registered CommenterFabian Lewkowicz | Comments2 Comments

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Reader Comments (2)

i just looked up your restaurant online,my uncle was mateo, its good to see the place doing well..my brother richard castillo designed the lobster on the bibs and in front of the restaurant.all of my family worked there (the fish market)when we were young,thank you for bringing back great memories,i still feel a part of the business and continue to tell everyone about the lobster.thank you from the bottom of my heart. dan castillo
August 3, 2011 | Unregistered Commenterdan castillo
I have very many fond memories of THE LOBSTER. My Great Uncle Mateo Castillo was owner and my GrandFather Basilio Castillo worked at the fish market. like my cousin Danny says its great to see the tale live on. My Uncles and Grandfather would be very proud. its a true Landmark.
September 17, 2012 | Unregistered CommenterPhillip Castro

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